Pine Needle Tea Simple Syrup: A Sweet Addition to Your Kitchen

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If you're looking for a new and interesting ingredient to add to your pantry, then you'll love this recipe for Pine Needle Tea Simple Syrup! Made with just three ingredients - water, sugar, and Ivory Honeycomb's Pine Needle Tea Blend-  and is the perfect addition to all kinds of drinks and desserts..

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Not only is it packed with delicious, woodsy flavor, but it also has numerous health benefits. Pine needle tea is high in antioxidants and has been used for centuries in traditional medicine to boost immunity and overall wellness.

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To make the syrup, simply add water and sugar to a saucepan and heat over medium to medium-high heat. Stir the mixture until the sugar has completely dissolved, then transfer the syrup to a heat-proof glass jar to cool slightly. While the syrup is still warm, add one or two pine needle tea bags and let it steep for 24 hours.

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After 24 hours, remove the tea bag, bottle the syrup, and store it in the refrigerator. The syrup will keep well in the fridge for at least a week, so you can make a batch in advance and have it on hand whenever you need it.

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This Pine Needle Tea Simple Syrup makes for an impressive and thoughtful gift, too! It's a unique and flavorful addition to anyone's pantry and is sure to be appreciated by foodies and health enthusiasts alike. So why not try this recipe today and experience the delicious and healthy benefits of pine needle tea!

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Ingredients:

1 1/2 cups water

1 1/2 cups organic sugar

1 or 2 teabags Ivory Honeycomb Pine Needle Tea

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